We strive to find new and interesting coffees from around the world and bring them to you at a fair and reasonable price. Each month, we select a coffee that stands out and is unique in its flavors, farming & processing methods, and the quality you expect from Spiral Horn Coffee. We roast each coffee to find that “perfect spot” where the combination of conductive and convective heat in the roaster makes this particular coffee exhibit all that is has to offer. We hope you enjoy the selection for this month!
Not ready to commit to a full 12 ounce bag of our coffees or not sure which one to select? We offer all of great coffee in 4 ounce bag sizes, whole bean or ground to your brewer preference. Try a cup, or certainly there is enough for a full pot. Order the 4 ounce bags individually, or we can help you by selecting our most popular coffees for you via our sampler pack.
August — We Present Java!
Java is one of the oldest coffee-producing regions in the world. In the early days of coffee exports it was the most powerful and productive. Coffee was introduced throughout the islands of Indonesia by the Dutch in the 17th century. The word “java” has become slang for “coffee” because Java was one of the first islands to cultivate coffee. Above all, Javanese coffees are known for their herbaceous, complex flavor profiles that contain some acidity and a slightly cleaner cup than, for example, a classic Sumatran.
Tasting Notes: When ground and brewed properly we detect: sweet and winey fruit acidity with its smooth mouthfeel. We taste the fruity, coffee cherry, cedar and sweet chili pepper flavors.
You may enjoy the splendor of Java in this fabulous coffee from the western part of the island. Similarly, we think its truly a unique treat.