Smooth, rich, heavier mouthfeel without the bitter aftertaste. A raisin-like sweetness with some tropical and citrus notes that we love. Let the coffee stand for about 10 minutes after brewing to let it cool just enough to get all that rich fruit-like sweetness before you add any sweetener. You will be amazed by what coffee from this region can do for your day!
Never run short on coffee! Consider a Kenyan Coffee subscription too. You will receive 12 ounce bags of whole bean coffee, or ground to your specifications each month, with FREE SHIPPING. You control shipments! Consider a 5Lb bag for a multi-coffee-drinker household. We will grind the 5Lb bag too on request.
Sarah Copeland (verified owner) –
My husband and I have been looking for coffee that is as good as what we had when we spent time in South Africa, we finally found it in the Spiral Horn Kenyan coffee. We love it. (As well as many of the others.)